Mors L

Contents	w/w%
Organic substance	30
Organic nitrogen	0,2
Total nitrogen	10
Nitrate nitrogen (NO3-N)	2,9
Ammonium nitrogen (NH4-N)	2,9
Urea nitrogen (NH2-N)	4
Manganese soluble in water (Mn)	0,1
Manganese soluble in water (Mn)	0,1
Copper soluble in water (Cu)	0,01
Chorine (Cl)	1
Ph	4 - 6

MORS-L has all the contents for the growth and maturation terms. It is a suitable nutrient for a wide variety of plants. Its special formulation improves the soil quality.
The nitrogen exists in many organic compounds. It is very important to meet the nitrogen needs of a stressed plant in an appropriate and correct manner. In particular, the nitrogen in the amine form encourages the production of cytokine hormone in the stressed plants, and regulates their hormone production. In this way, the generative growth and fibrous root formation are improved. However, if the plants could not take sufficient nitrogen, their many vital functions are regressed, and become slower, resulting in the reduction of blossoming; whereupon the plant becomes weaker, and the “retroactive death” occurs in the further stages.
MORS-L is a product enriched with a number of special enzymes, amino acids and organic substances specific to our company in addition to its high content of organic substances, organic nitrogen, amine nitrogen and nitrates. The nitrous forms and all the other nutrients contained by it are absorbable. In this way, it rapidly penetrates into the plant body, and is moved to the target point without excessive energy consumption. Hence, it eliminates any problems induced by the deficiency of nitrogen, and provides resistance to any troubles.

CROP		DOSE On leaf		By dripping		On leaf		By dripping
Vegetables (tomato, pepper, eggplant, lettuce, cabbage, cucumber …)		200-250 cc/100 lt water		1-2 kg/da		First application takes place two weeks later than sowing, and it goes on to be applied till 10 days before harvest		First application takes place two weeks later than sowing, and the application goes on in 10 day intervals till the last harvest term
Oranges		200-250 cc/100 lt water		1-2 kg/da		It goes on to be applied, just from the fruit setting till the fruit reaches its normal size		Applied in 20-25 day intervals in the flower pouch enlarging period, and till 1 month earlier than the harvest time.
Cotton		200-250 cc/100 lt water		1,5 -2 kg/da		Blossoming and capsulation terms		Blossoming and capsulation terms
Fruit trees (apple, pear, cherry, peach, pomegranate…)		250 cc/100 lt water		1,5 -2 kg/da		From the leaf formation to the harvest term		From the transplantation into soil to the harvest term.
Field crops		200-250 cc/100 lt water		1,5 -2 kg/da		2 times on leaf in combination with the herbicides		In each irrigation
Flowers		125-175 cc/100 lt water		1,5 -2 kg/da		From the growing period to the harvest		In 10 day intervals throughout the growing period
Grasslands		-		1,5 -2 kg/da				I2 times within the growing period
Vineyard		200-250 cc/100 lt water		1,5 -2 kg/da		From the leaf formation to the end of fresh grape formation		From the leaf formation to the end of harvest term.
Banana				1,5 -2 kg/da				As from the fruit formation term.